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Munchmallow Munch 2 pack - Jaffa Crvenka - 35 g

Munchmallow Munch 2 pack - Jaffa Crvenka - 35 g

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Barkod: 8600114000631 (EAN / EAN-13)

Common name: Trajni slatki kolač preliven kakao prelivom

Količina: 35 g

Ambalaža: en:Metal, en:Recyclable Metals, 41 ALU, en:Box, en:Cardboard, en:Container, 21 PAP

Брендови: Jaffa Crvenka

Категорије: en:Snacks, en:Sweet snacks, en:Biscuits and cakes, Бисквит

Oznake, sertifikati, nagrade: en:Halal

Mesto u kojem se proizvodi ili prerađuje: Serbia

Државе у којима се продаје: Србија

Matching with your preferences

Health

Sastojci

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    23 ingredients


    Kakao preliv 37% (šećer, hidrogenizovana biljna mast (sojina), kakao-prah sa redukovanim sadržajem kakao-maslaca, emulgatori: sojin lecitin i E476, šećer, pšenično brašno, glukozni sirup, biljna mast (palmina), humektant: sorbitol, želatin, kakao-prah sa redukovanim sadržajem kakao-maslaca, belance u prahu, kuhinjska so, sredstva za dizanje testa (natrijum-hidrogenkarbonat, amonijum-hidrogenkarbonat), konzervans: kalijum sorbat i aroma.
    Алергени: Jaja, Pšenica, Soja
    Traces: Celer, Mleko, Senf, Jezgrasto voće, Susam

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Адитив: E420
    • Ingredient: Глукоза
    • Ingredient: Glukozni sirup

    Food products are classified into 4 groups according to their degree of processing:

    1. Neprerađena ili minimalno prerađena hrana
    2. Prerađeni kulinarski sastojci
    3. Prerađena hrana
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Адитиви

  • E420


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia (Енглески језик)

Ingredients analysis

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    en:Palm oil content unknown


    Unrecognized ingredients: Kakao-preliv, Hidrogenizovana-biljna-mast, Sojina, Kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca, Emulgatori, Sojin-lecitin-i-e476, Pšenično-brašno, Biljna-mast, Palmina, Humektant, Sorbitol, Želatin, Kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca, Belance-u-prahu, Kuhinjska-so, Sredstva-za-dizanje-testa, Natrijum-hidrogenkarbonat, Amonijum-hidrogenkarbonat, Konzervans, Kalijum-sorbat-i-aroma

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    en:Vegan status unknown


    Unrecognized ingredients: Kakao-preliv, Hidrogenizovana-biljna-mast, Sojina, Kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca, Emulgatori, Sojin-lecitin-i-e476, Pšenično-brašno, Biljna-mast, Palmina, Humektant, Sorbitol, Želatin, Kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca, Belance-u-prahu, Kuhinjska-so, Sredstva-za-dizanje-testa, Natrijum-hidrogenkarbonat, Amonijum-hidrogenkarbonat, Konzervans, Kalijum-sorbat-i-aroma

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: Kakao-preliv, Hidrogenizovana-biljna-mast, Sojina, Kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca, Emulgatori, Sojin-lecitin-i-e476, Pšenično-brašno, Biljna-mast, Palmina, Humektant, Sorbitol, Želatin, Kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca, Belance-u-prahu, Kuhinjska-so, Sredstva-za-dizanje-testa, Natrijum-hidrogenkarbonat, Amonijum-hidrogenkarbonat, Konzervans, Kalijum-sorbat-i-aroma

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Kakao preliv 37%, šećer, hidrogenizovana biljna mast (sojina), kakao-prah sa redukovanim sadržajem kakao-maslaca, emulgatori (_sojin_ lecitin i e476), šećer, _pšenično_ brašno, glukozni sirup, biljna mast (palmina), humektant (sorbitol), želatin, kakao-prah sa redukovanim sadržajem kakao-maslaca, _belance_ u prahu, kuhinjska so, sredstva za dizanje testa (natrijum-hidrogenkarbonat, amonijum-hidrogenkarbonat), konzervans (kalijum sorbat i aroma)
    1. Kakao preliv -> sr:kakao-preliv - percent_min: 37 - percent: 37 - percent_max: 37
    2. šećer -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 4.2 - percent_max: 37
    3. hidrogenizovana biljna mast -> sr:hidrogenizovana-biljna-mast - percent_min: 1.85714285714286 - percent_max: 33.3333333333333
      1. sojina -> sr:sojina - percent_min: 1.85714285714286 - percent_max: 33.3333333333333
    4. kakao-prah sa redukovanim sadržajem kakao-maslaca -> sr:kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca - percent_min: 0 - percent_max: 25
    5. emulgatori -> sr:emulgatori - percent_min: 0 - percent_max: 19.6
      1. _sojin_ lecitin i e476 -> sr:sojin-lecitin-i-e476 - percent_min: 0 - percent_max: 19.6
    6. šećer -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.7
    7. _pšenično_ brašno -> sr:pšenično-brašno - percent_min: 0 - percent_max: 11.76
    8. glukozni sirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.8
    9. biljna mast -> sr:biljna-mast - percent_min: 0 - percent_max: 8.4
      1. palmina -> sr:palmina - percent_min: 0 - percent_max: 8.4
    10. humektant -> sr:humektant - percent_min: 0 - percent_max: 7.35
      1. sorbitol -> sr:sorbitol - percent_min: 0 - percent_max: 7.35
    11. želatin -> sr:želatin - percent_min: 0 - percent_max: 6.53333333333333
    12. kakao-prah sa redukovanim sadržajem kakao-maslaca -> sr:kakao-prah-sa-redukovanim-sadržajem-kakao-maslaca - percent_min: 0 - percent_max: 5.88
    13. _belance_ u prahu -> sr:belance-u-prahu - percent_min: 0 - percent_max: 5.34545454545454
    14. kuhinjska so -> sr:kuhinjska-so - percent_min: 0 - percent_max: 4.9
    15. sredstva za dizanje testa -> sr:sredstva-za-dizanje-testa - percent_min: 0 - percent_max: 4.52307692307692
      1. natrijum-hidrogenkarbonat -> sr:natrijum-hidrogenkarbonat - percent_min: 0 - percent_max: 4.52307692307692
      2. amonijum-hidrogenkarbonat -> sr:amonijum-hidrogenkarbonat - percent_min: 0 - percent_max: 2.26153846153846
    16. konzervans -> sr:konzervans - percent_min: 0 - percent_max: 4.2
      1. kalijum sorbat i aroma -> sr:kalijum-sorbat-i-aroma - percent_min: 0 - percent_max: 4.2

Nutritivne vrednosti

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.3, rounded value: 4.3)
    • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 20

    • Energy: 5 / 10 (value: 1747, rounded value: 1747)
    • Sugars: 9 / 10 (value: 41.9, rounded value: 41.9)
    • Zasićene masne kiseline: 5 / 10 (value: 5.7, rounded value: 5.7)
    • Natrijum: 1 / 10 (value: 108, rounded value: 108)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 18 (20 - 2)

    Nutri-Score: D

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    Шећер in high quantity (41.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Со in low quantity (0.27%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Hranljiva vrednost


    Hranljiva vrednost As sold
    for 100 g / 100 ml
    Compared to: Бисквит
    Енергија 1.747 kj
    (418 kcal)
    -9%
    Масти 16,9 g -12%
    Zasićena mast 5,7 g -31%
    Carbohydrates 60,5 g -3%
    Шећер 41,9 g +44%
    Fiber 2,5 g -36%
    Протеин 4,3 g -39%
    Со 0,27 g -59%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Ambalaža

Transportation

Data sources

Product added on од bojackhorseman
Last edit of product page on од packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.