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Breakfast Chocolate - Elvita - 250 g

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Breakfast Chocolate - Elvita - 250 g

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Barkod: 7622210254405 (EAN / EAN-13)

Common name: Keksi sa celovitim žitom sa komadićima čokolade, obogaćeni gvožđem i magnezijumom i vitaminima E i B1

Količina: 250 g

Ambalaža: en:Plastic, en:Cardboard, 21 PAP, en:container

Брендови: Elvita

Категорије: en:Snacks, en:Breakfasts, en:Sweet snacks, en:Biscuits and cakes, Бисквит

Oznake, sertifikati, nagrade: en:Green Dot

Mesto u kojem se proizvodi ili prerađuje: Czech Republic

Државе у којима се продаје: Хрватска, Црна Гора, Србија, Словенија

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Health

Sastojci

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    37 ingredients

    žitarice 56.4% [žitarice celog zrna 40.2% (brašno od celog zrna pšenice 20.3%, ovsene pahuljice 8.9%, brašno od celog zrna ječma 6.4%, brašno od celog zrna raži 3.6%, brašno od celog zrna spelta(pšenica) 1.0%, pšenično brašno 16.2%], šećer, komadići čokolade 12.8% [šećer, kakao masa, kakao-maslac, emulgator (sojin lecitin)], repičino ulje, kakao-prah sa redukovanim sadržajem kakao-maslaca 3.3%, pšenični skrob, sredstva za dizanje testa (amonijum-hidrogenkarbonat, dinatrijum-difosfat, natrijum-hidrogenkarbonat), emulgatori (E492, sojin lecitin, E472e), minerali (magnezijum-karbonat, elementarno gvožđe), so, obrano mleko u prahu, aroma, vitamin E (DL-a-tokoferil-acetat), vitamin B1 (tiamin-hidrohlorid).
    Алергени: Pšenica, Mleko, Soja, hr:pšenica, Ječma, Ovsene, Pšenice, Raži
    Traces: Jaja, Jezgrasto voće, Susam, en:jaja, en:jezgrasto-voće, en:seme-susama

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Адитив: E450
    • Адитив: E472e - Моно- и диацетил тартаратни естери моно- и диглицерида масних киселина
    • Адитив: E492
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Neprerađena ili minimalno prerađena hrana
    2. Prerađeni kulinarski sastojci
    3. Prerađena hrana
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Адитиви

  • E492

    Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.
    Source: Wikipedia (Енглески језик)

  • E500

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia (Енглески језик)

  • E503

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia (Енглески језик)

Ingredients analysis

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    en:Vegetarian status unknown

    Unrecognized ingredients: en:Whole grain cereal products, en:Elemental iron, Vitamin E, DL-a-tokoferil-acetat, Vitamin B1, Tiamin-hidrohlorid
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Žitarice 56.4% (cjelovite žitarice 40.2% (brašno iz cijelog zrna pšenice 20.3%, zobene pahuljice 8.9%, brašno iz cijelog zrna ječma 6.4%, brašno iz cijelog zrna raži 3.6%, brašno iz cijelog zrna pira 1% (pšenica)), pšenično brašno 16.2%), šećer, čokolade 12.8%, šećer, kakaova masa, kakaov maslac, emulgator (sojin lecitin), repičino ulje, kakaov prah smanjene masti 3.3%, pšenični škrob, tvari za rahljenje (amonijevi karbonati, difosfati, natrijevi karbonati), emulgatori (e492, sojin lecitin, e472e), minerali (magnezijev karbonat, elementarno željezo), sol, obrano mlijeko, aroma, vitamin E (DL-alfa-tokoferil-acetat), vitamin B1 (tiamin-hidroklorid)
    1. Žitarice -> en:cereal - vegan: yes - vegetarian: yes - percent: 56.4
      1. cjelovite žitarice -> en:whole-grain-cereal-products - percent: 40.2
        1. brašno iz cijelog zrna pšenice -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 20.3
        2. zobene pahuljice -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent: 8.9
        3. brašno iz cijelog zrna ječma -> en:wholemeal-barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent: 6.4
        4. brašno iz cijelog zrna raži -> en:wholemeal-rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9530 - percent: 3.6
        5. brašno iz cijelog zrna pira -> en:wholemeal-spelt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9480 - percent: 1
          1. pšenica -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. pšenično brašno -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 16.2
    2. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. čokolade -> en:chocolate - vegan: maybe - vegetarian: yes - percent: 12.8
    4. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. kakaova masa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    6. kakaov maslac -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    7. emulgator -> en:emulsifier
      1. sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    8. repičino ulje -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    9. kakaov prah smanjene masti -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 3.3
    10. pšenični škrob -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    11. tvari za rahljenje -> en:raising-agent
      1. amonijevi karbonati -> en:e503 - vegan: yes - vegetarian: yes
      2. difosfati -> en:e450 - vegan: yes - vegetarian: yes
      3. natrijevi karbonati -> en:e500 - vegan: yes - vegetarian: yes
    12. emulgatori -> en:emulsifier
      1. e492 -> en:e492 - vegan: maybe - vegetarian: maybe
      2. sojin lecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      3. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    13. minerali -> en:minerals
      1. magnezijev karbonat -> en:e504i - vegan: yes - vegetarian: yes
      2. elementarno željezo -> en:elemental-iron
    14. sol -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. obrano mlijeko -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    16. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe
    17. vitamin E -> en:vitamin-e
      1. DL-alfa-tokoferil-acetat -> en:dl-alpha-tocopheryl-acetate
    18. vitamin B1 -> en:thiamin
      1. tiamin-hidroklorid -> en:thiamin-hydrochloride

Nutritivne vrednosti

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.8, rounded value: 7.8)
    • Fiber: 5 / 5 (value: 7.1, rounded value: 7.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.28125, rounded value: 0.3)

    Negative points: 16

    • Energy: 5 / 10 (value: 1850, rounded value: 1850)
    • Sugars: 6 / 10 (value: 28, rounded value: 28)
    • Zasićene masne kiseline: 3 / 10 (value: 3.8, rounded value: 3.8)
    • Natrijum: 2 / 10 (value: 204, rounded value: 204)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 5)

    Nutri-Score:

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    Hranljiva vrednost

    Hranljiva vrednost As sold
    for 100 g / 100 ml     		As sold
    per serving (12.5 g)     		Compared to: en:Breakfasts
    Енергија 1.850 kj
    (442 kcal)     		231 kj
    (55 kcal)     		+13%
    Масти 15 g 1,88 g +27%
    Zasićena mast 3,8 g 0,475 g +26%
    Carbohydrates 66 g 8,25 g +13%
    Шећер 28 g 3,5 g +9%
    Fiber 7,1 g 0,887 g +29%
    Протеин 7,8 g 0,975 g +11%
    Со 0,51 g 0,064 g +64%
    Vitamin E 3,6 mg 0,45 mg
    Vitamin B1 (Thiamin) 0,33 mg 0,041 mg
    Гвожђе 4,2 mg 0,525 mg
    Магнезијум 112 mg 14 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,281 % 0,281 %
Porcija: 12.5 g

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Data sources

Product added on од bojackhorseman
Last edit of product page on од naruyoko.
Страницу производа такође уредио aleene, benbenben, packbot.

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