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Chio Stickletti - 125 g

Chio Stickletti - 125 g

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Barkod: 4000522061752 (EAN / EAN-13)

Common name: Grisini u obliku štapića

Količina: 125 g

Ambalaža: en:Plastic, en:Tray

Брендови: Chio

Категорије: en:Snacks, en:Salty snacks

Mesto u kojem se proizvodi ili prerađuje: Hungary

Државе у којима се продаје: Француска, Србија

Matching with your preferences

Health

Sastojci

8 ingredients

Pšenično brašno, so (5.5%), palmino ulje, regulator kiselosti (natrijum hidroksid), brašno pšeničnog slada, emulgator (mono - i digliceridi masnih kiselina).

Алергени: Pšenica, hr:pšeničnog

Traces: hr:susam

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Адитив: E471 - Mono- i digleciridi masnih kiselina

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Neprerađena ili minimalno prerađena hrana

Prerađeni kulinarski sastojci

Prerađena hrana

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Адитиви

E471 - Mono- i digleciridi masnih kiselina

Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
Source: Wikipedia (Енглески језик)

E524 - Натријум-хидроксид

Sodium hydroxide: Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
Source: Wikipedia (Енглески језик)

Ingredients analysis

Палмино масло

Ingredients that contain palm oil: Палмино уље

Можда веганско

Ingredients that may not be vegan: E471

Можда је вегетаријанско

Ingredients that may not be vegetarian: E471

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: wheat flour, salt 5.5%, palm oil, acidity regulator (sodium hydroxide), wheat malt, emulsifier (mono- and diglycerides of fatty acids)
wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 72.5 - percent_max: 94.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5

palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 5.5

acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 5.5

sodium hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.5

wheat malt -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.5

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5.5

mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.5

Nutritivne vrednosti

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 11, rounded value: 11)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 15

Energy: 4 / 10 (value: 1582, rounded value: 1582)

Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)

Zasićene masne kiseline: 1 / 10 (value: 2, rounded value: 2)

Natrijum: 10 / 10 (value: 2160, rounded value: 2160)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Масти in moderate quantity (3.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Zasićena mast in moderate quantity (2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Шећер in low quantity (1.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Со in high quantity (5.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Hranljiva vrednost

Hranljiva vrednost	As sold for 100 g / 100 ml	As sold per serving (30 g)	Compared to: en:Salty snacks
Енергија	1.582 kj (374 kcal)	475 kj (112 kcal)	-24%
Масти	3,7 g	1,11 g	-86%
Zasićena mast	2 g	0,6 g	-71%
Carbohydrates	72 g	21,6 g	+29%
Шећер	1,1 g	0,33 g	-62%
Fiber	?	?
Протеин	11 g	3,3 g	+38%
Со	5,4 g	1,62 g	+170%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Porcija: 30 g

Environment

Eco-Score not computed - Unknown environmental impact

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Ambalaža

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on 27. новембар 2017. 20:10:48 CET од bojackhorseman
Last edit of product page on 2. децембар 2023. 22:08:54 CET од inf.
Страницу производа такође уредио kiliweb, naruyoko, openfoodfacts-contributors, packbot, yuka.FbJaGo-nPJUgM8fgzNM32QafS8XYEs1cRE8Xog, yuka.U0lVOUNiUmRuY0VyaXNGdXdFL3V4UFl0NXNLMFJHUytJT2MwSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm0ecsH-kxP2Fw34kB223t6xPobKc9x2x7TREqo.

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Chio Stickletti - 125 g