E150d
Functions: Boja
EFSA evaluation: Refined exposure assessment for caramel colours -E 150a, c, d- (2012-12-03)
The European Food Safety Authority (EFSA) has determined that no population groups has more than 5% of members at risk of consuming more than the acceptable daily intake of E150d.
To evaluate your exposure to the E150d food additive, you can browse our list of products that contain it. See the list of
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