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Francuski brioche tost - Pekarska industrija Pancevo - 450 g

Francuski brioche tost - Pekarska industrija Pancevo - 450 g

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Barkod: 8606107684840 (EAN / EAN-13)

Common name: Hleb produžene svežine

Količina: 450 g

Ambalaža: en:Plastic, en:Bag

Брендови: Pekarska industrija Pancevo

Категорије: en:Plant-based foods and beverages, en:Plant-based foods, en:Cereals and potatoes, en:Breads, en:Sliced breads

Oznake, sertifikati, nagrade: en:No gluten

Mesto u kojem se proizvodi ili prerađuje: Serbia

Државе у којима се продаје: Србија

Matching with your preferences

Health

Sastojci

  • icon

    21 ingredients


    Pšenično brašno T400, voda, šećer, pekarski kvasac, biljna mast, poboljšivač za pekarstvo (brašno od pasulja, emulgatori E471 i E481, pšenično brašno, zgušnjivač E466, enzimi, biljna vlakna, sredstvo za tretiranje brašna E300), kuhinjska so, pšenični gluten, sredstvo za konzervisanje (pšenično brašno, konzervans E282, sorbinska kiselina E200), prirodna aroma putera.
    Алергени: Pšenica, Pšenični-gluten
    Traces: Susam

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Адитив: E481 - Natrijum stearoil laktilat

    Food products are classified into 4 groups according to their degree of processing:

    1. Neprerađena ili minimalno prerađena hrana
    2. Prerađeni kulinarski sastojci
    3. Prerađena hrana
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Адитиви

  • E200 - Sorbinska kiselina


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia (Енглески језик)
  • E481 - Natrijum stearoil laktilat


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia (Енглески језик)

Ingredients analysis

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    Статус вегана непознат


    Unrecognized ingredients: Pšenično-brašno-t400, Voda, Pekarski-kvasac, Biljna-mast, Poboljšivač-za-pekarstvo, Brašno-od-pasulja, Emulgatori-e471i, Pšenično-brašno, Zgušnjivač-e466, Enzimi, Sredstvo-za-tretiranje-brašna-e300, Pšenični-gluten, Sredstvo-za-konzervisanje, Pšenično-brašno, Konzervans-e282, Prirodna-aroma-putera

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: Pšenično-brašno-t400, Voda, Pekarski-kvasac, Biljna-mast, Poboljšivač-za-pekarstvo, Brašno-od-pasulja, Emulgatori-e471i, Pšenično-brašno, Zgušnjivač-e466, Enzimi, Sredstvo-za-tretiranje-brašna-e300, Pšenični-gluten, Sredstvo-za-konzervisanje, Pšenično-brašno, Konzervans-e282, Prirodna-aroma-putera

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Pšenično_ brašno T400, voda, šećer, pekarski kvasac, biljna mast, poboljšivač za pekarstvo (brašno od pasulja, emulgatori e471i, e481, _pšenično_ brašno, zgušnjivač e466, enzimi, biljna vlakna, sredstvo za tretiranje brašna e300), kuhinjska so, _pšenični gluten_, sredstvo za konzervisanje (_pšenično_ brašno, konzervans e282, sorbinska kiselina e200), prirodna aroma putera
    1. _Pšenično_ brašno T400 -> sr:pšenično-brašno-t400 - percent_min: 10 - percent_max: 100
    2. voda -> sr:voda - percent_min: 0 - percent_max: 50
    3. šećer -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333
    4. pekarski kvasac -> sr:pekarski-kvasac - percent_min: 0 - percent_max: 25
    5. biljna mast -> sr:biljna-mast - percent_min: 0 - percent_max: 20
    6. poboljšivač za pekarstvo -> sr:poboljšivač-za-pekarstvo - percent_min: 0 - percent_max: 16.6666666666667
      1. brašno od pasulja -> sr:brašno-od-pasulja - percent_min: 0 - percent_max: 16.6666666666667
      2. emulgatori e471i -> sr:emulgatori-e471i - percent_min: 0 - percent_max: 8.33333333333333
      3. e481 -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.55555555555556
      4. _pšenično_ brašno -> sr:pšenično-brašno - percent_min: 0 - percent_max: 4.16666666666667
      5. zgušnjivač e466 -> sr:zgušnjivač-e466 - percent_min: 0 - percent_max: 3.33333333333333
      6. enzimi -> sr:enzimi - percent_min: 0 - percent_max: 2.77777777777778
      7. biljna vlakna -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
      8. sredstvo za tretiranje brašna e300 -> sr:sredstvo-za-tretiranje-brašna-e300 - percent_min: 0 - percent_max: 2.08333333333333
    7. kuhinjska so -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 14.2857142857143
    8. _pšenični gluten_ -> sr:pšenični-gluten - percent_min: 0 - percent_max: 12.5
    9. sredstvo za konzervisanje -> sr:sredstvo-za-konzervisanje - percent_min: 0 - percent_max: 11.1111111111111
      1. _pšenično_ brašno -> sr:pšenično-brašno - percent_min: 0 - percent_max: 11.1111111111111
      2. konzervans e282 -> sr:konzervans-e282 - percent_min: 0 - percent_max: 5.55555555555556
      3. sorbinska kiselina e200 -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    10. prirodna aroma putera -> sr:prirodna-aroma-putera - percent_min: 0 - percent_max: 10

Nutritivne vrednosti

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    Hranljiva vrednost


    Hranljiva vrednost As sold
    for 100 g / 100 ml
    Compared to: en:Breads
    Енергија 1.374,93 kj
    (329 kcal)
    +9%
    Масти 4,6 g -22%
    Zasićena mast ?
    Carbohydrates 63,1 g +29%
    Шећер ?
    Fiber ?
    Протеин 6,77 g -19%
    Со ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Ambalaža

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Data sources

Product added on од bojackhorseman
Last edit of product page on од packbot.
Страницу производа такође уредио roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.