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Sirolamo - 365 - 150 g
Sirolamo - 365 - 150 g
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Barkod: 8600197004427 (EAN / EAN-13)
Common name: Sirni namaz sa min 55% mm/SM i min 35% SM
Količina: 150 g
Ambalaža: en:Metal, en:Plastic, en:Pot, en:Recyclable Metals, 41 ALU, en:pp-polypropylene
Категорије: Млечни производи, Ферментисана храна, en:Fermented milk products, en:Cheeses, en:Cream cheeses
Mesto u kojem se proizvodi ili prerađuje: Serbia
Traceability code: RS 94 EC
Prodavnice: Delhaize
Државе у којима се продаје: Србија
Matching with your preferences
Health
Sastojci
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9 ingredients
fermentisana pavlaka, sveži sir od surutke, maslac, obrano mleko u prahu, obrana surutka u prahu, modifikovani kukuruzni skrob, limunska kiselina, kuhinjska so, stabilizator E466.Алергени: Pšenica, Mleko, Maslac, Pavlaka, Sir
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Neprerađena ili minimalno prerađena hrana
- Prerađeni kulinarski sastojci
- Prerađena hrana
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Адитиви
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E330 - Limunska kiselina
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Source: Wikipedia (Енглески језик)
Ingredients analysis
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Nepoznata količina palminog ulja
Unrecognized ingredients: Fermentisana-pavlaka, Sveži-sir-od-surutke, Obrano-mleko-u-prahu, Obrana-surutka-u-prahu, Stabilizator-e466Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Није веганско
Non-vegan ingredients: MаслацSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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en:Vegetarian status unknown
Unrecognized ingredients: Fermentisana-pavlaka, Sveži-sir-od-surutke, Obrano-mleko-u-prahu, Obrana-surutka-u-prahu, Stabilizator-e466Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: fermentisana _pavlaka_, sveži _sir_ od surutke, _maslac_, obrano _mleko_ u prahu, obrana _surutka_ u prahu, modifikovani kukuruzni skrob, limunska kiselina, kuhinjska so, stabilizator e466- fermentisana _pavlaka_ -> sr:fermentisana-pavlaka - percent_min: 11.1111111111111 - percent_max: 100
- sveži _sir_ od surutke -> sr:sveži-sir-od-surutke - percent_min: 0 - percent_max: 50
- _maslac_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 33.3333333333333
- obrano _mleko_ u prahu -> sr:obrano-mleko-u-prahu - percent_min: 0 - percent_max: 25
- obrana _surutka_ u prahu -> sr:obrana-surutka-u-prahu - percent_min: 0 - percent_max: 20
- modifikovani kukuruzni skrob -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
- limunska kiselina -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- kuhinjska so -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 12.5
- stabilizator e466 -> sr:stabilizator-e466 - percent_min: 0 - percent_max: 11.1111111111111
Nutritivne vrednosti
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Nutrient levels
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Масти in high quantity (22%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Hranljiva vrednost
Hranljiva vrednost As sold
for 100 g / 100 mlAs sold
per serving (50 g)Compared to: en:Cheeses Енергија 1.035 kj
(247 kcal)518 kj
(124 kcal)- Масти 22 g 11 g +12% Zasićena mast ? ? Carbohydrates 3 g 1,5 g +9% Шећер ? ? Fiber ? ? Протеин 10 g 5 g -30% Со ? ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score D - High environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Категорија: Camembert cheese, from cow's milk
Категорија: Camembert cheese, from cow's milk
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 5.24 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Ambalaža Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Pot Heavy aluminium Recycle Medium Unknown PP 5 - полипропилен Високо ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 38/100)
Производ: Sirolamo - 365 - 150 g
Life cycle analysis score: 54
Sum of bonuses and maluses: -16
Final score: 38/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
524 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Ambalaža Transportation Distribution Consumption
Ambalaža
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Packaging with a medium impact
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Packaging parts
Pot (41 ALU)
(PP 5 - полипропилен)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic Metal Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on од bojackhorseman
Last edit of product page on од packbot.
Страницу производа такође уредио tacite-mass-editor, teolemon.