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Brandade de morue - toque du chef - 1kg
Brandade de morue - toque du chef - 1kg
Barkod: 4056489039624 (EAN / EAN-13)
Količina: 1kg
Ambalaža: fr:film plastique, fr:Étui carton et barquette carton
Брендови: toque du chef
Категорије: en:Meals, en:Meals with fish, en:Cod brandade, fr:Brandades de morue parmentière
Oznake, sertifikati, nagrade:
en:Sustainable, en:Sustainable fishery, Nutriscore, Nutriscore C, MSC
Poreklo sastojaka: Француска
Mesto u kojem se proizvodi ili prerađuje: Fouesnant France
Traceability code: FR 17.218.004 CE - Marans (Charente-Maritime, France)
Prodavnice: Lidl
Matching with your preferences
Health
Sastojci
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16 ingredients
: Eau, morue 21% (cabillaud (poisson), sel), pommes de terre déshydratées 9,9%, huile de colza, crème liquide (lait), huile d'olive 3%, lait entier en poudre, œuf entier en poudre, ail 1%, émulsifiant : mono et diglycérides d'acides gras, extrait d'épice.Алергени: Riba, MlekoTraces: Celer, en:Crustaceans, Pšenica, en:Molluscs, Jezgrasto voće, Susam
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Адитив: E471 - Mono- i digleciridi masnih kiselina
- Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:
- Neprerađena ili minimalno prerađena hrana
- Prerađeni kulinarski sastojci
- Prerađena hrana
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Адитиви
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E471 - Mono- i digleciridi masnih kiselina
Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.Source: Wikipedia (Енглески језик)
Ingredients analysis
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en:May contain palm oil
Ingredients that may contain palm oil: E471
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en:Non-vegan
Non-vegan ingredients: en:Cod, en:Cod, Риба, en:Single cream, Млеко, en:Whole milk powder, en:Whole egg
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en:Non-vegetarian
Non-vegetarian ingredients: en:Cod, en:Cod, Риба
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Details of the analysis of the ingredients
: Eau, morue 21% (cabillaud (poisson), sel), pommes de terre 9.9%, huile de colza, crème liquide (lait), huile d'olive 3%, lait entier en poudre, œuf entier, ail 1%, émulsifiant (mono- et diglycérides d'acides gras), extrait d'épice- Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 37.3 - percent_max: 57.1
- morue -> en:cod - vegan: no - vegetarian: no - percent_min: 21 - percent: 21 - percent_max: 21
- cabillaud -> en:cod - vegan: no - vegetarian: no - percent_min: 10.5 - percent_max: 21
- poisson -> en:fish - vegan: no - vegetarian: no - percent_min: 10.5 - percent_max: 21
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.5
- cabillaud -> en:cod - vegan: no - vegetarian: no - percent_min: 10.5 - percent_max: 21
- pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 9.9 - percent: 9.9 - percent_max: 9.9
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3 - percent_max: 9.9
- crème liquide -> en:single-cream - vegan: no - vegetarian: yes - percent_min: 3 - percent_max: 9.9
- lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 3 - percent_max: 9.9
- huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 3 - percent: 3 - percent_max: 3
- lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - percent_min: 1 - percent_max: 3
- œuf entier -> en:whole-egg - vegan: no - vegetarian: yes - percent_min: 1 - percent_max: 3
- ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 1 - percent: 1 - percent_max: 1
- émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
- extrait d'épice -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
Nutritivne vrednosti
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Average nutritional quality
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.45, rounded value: 10.5)
Negative points: 8
- Energy: 2 / 10 (value: 681, rounded value: 681)
- Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)
- Zasićene masne kiseline: 2 / 10 (value: 2.6, rounded value: 2.6)
- Natrijum: 4 / 10 (value: 396, rounded value: 396)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: 5 (8 - 3)
Nutri-Score: C
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Масти in moderate quantity (11.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Zasićena mast in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Шећер in low quantity (0.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Со in moderate quantity (0.99%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Hranljiva vrednost
Hranljiva vrednost As sold
for 100 g / 100 mlCompared to: en:Meals with fish Енергија 681 kj
(164 kcal)+4% Масти 11,7 g +26% Zasićena mast 2,6 g +35% Carbohydrates 8,7 g +30% Шећер 0,9 g -15% Fiber ? Протеин 5,4 g -41% Со 0,99 g +12% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 10,45 %
Environment
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Eco-Score D - High environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 21/100)
Категорија: Fish brandade or fish shepherd's pie
Категорија: Fish brandade or fish shepherd's pie
- PEF environmental score: 1.46 (the lower the score, the lower the impact)
- including impact on climate change: 8.55 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Ambalaža
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +5
Environmental policy: +4
Transportation: +1
Origin of the product and/or its ingredients % of ingredients Impact Француска Medium
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Packaging with a low impact
Malus: -2
Shape Material Recycling Impact Tray Cardboard Low Film Plastic Високо
Eco-Score for this product
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Impact for this product: D (Score: 34/100)
Производ: Brandade de morue - toque du chef - 1kg
Life cycle analysis score: 21
Sum of bonuses and maluses: +13
Final score: 34/100
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Carbon footprint
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Equal to driving 4.4 km in a petrol car
855 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fish brandade or fish shepherd's pie (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Ambalaža
Transportation
Distribution
Consumption
Ambalaža
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Packaging with a low impact
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Packaging parts
Tray (Cardboard)
Film (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Француска Medium
Labels
Data sources
Product added on од kiliweb
Last edit of product page on од roboto-app.
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