Lasagnes à la bolognaise - Bio Village - 600 g
Some of the data for this product has been provided directly by the manufacturer Scamark.
Barkod: 3564707140249 (EAN / EAN-13)
Količina: 600 g
Ambalaža: en:Cardboard, en:Frozen, fr:Barquette en carton
Брендови: Bio Village, Marque Repère
Категорије: en:Meats and their products, en:Meals, en:Pasta dishes, en:Meals with meat, en:Prepared lasagne, en:Beef dishes, en:Meat lasagnas, en:Bolognese lasagne
Oznake, sertifikati, nagrade:
en:Organic, en:EU Organic, en:French meat, en:Non-EU Agriculture, en:EU Agriculture, en:EU/non-EU Agriculture, FR-BIO-01, en:French beef, en:Made in France, Nutriscore, Nutriscore B, AB Agriculture Biologique
Poreklo sastojaka: Француска
Mesto u kojem se proizvodi ili prerađuje: Ivry sur Seine Cedex France
Traceability code: FR 79.005.001 CE - Airvault (Deux-Sèvres, France)
Link to the product page on the official site of the producer: https://www.e.leclerc/fp/lasagnes-bologn...
Prodavnice: Leclerc
Matching with your preferences
Health
Sastojci
Food processing
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Prerađena hrana
Elements that indicate the product is in the en:3 - Processed foods group:
- Категорија: Meals
- Ingredient: Со
- Ingredient: Скроб
- Ingredient: Шећер
- Ingredient: Сир
- Ingredient: Milk powder
Food products are classified into 4 groups according to their degree of processing:
- Neprerađena ili minimalno prerađena hrana
- Prerađeni kulinarski sastojci
- Prerađena hrana
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Без палмовог уља
No ingredients containing palm oil detected
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Није веганско
Non-vegan ingredients: en:Beef meat, en:Fresh cream, Emmentaler, en:Skimmed milk powder
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Није вегетаријанско
Non-vegetarian ingredients: en:Beef meat
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Details of the analysis of the ingredients
: Eau, pâte à lasagne cuite 21% (semoule de blé dur, eau), purée de tomate double concentrée 14%, viande de boeuf 14%, oignons 6%, crème fraîche, emmental 2%, amidon de maïs cireux, huile de colza 1.1%, sel, poudre de lait écrémé, ail, farine de blé, sucre de canne, basilic, muscade, thym- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 26.86 - percent_max: 38.8
- pâte à lasagne cuite -> en:lasagne - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 21 - percent: 21 - percent_max: 21
- semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 10.5 - percent_max: 21
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10.5
- purée de tomate double concentrée -> en:double-concentrated-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 14 - percent: 14 - percent_max: 14
- viande de boeuf -> en:beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 14 - percent: 14 - percent_max: 14
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 6 - percent: 6 - percent_max: 6
- crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2 - percent_max: 6
- emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 2 - percent: 2 - percent_max: 2
- amidon de maïs cireux -> en:waxy-maize-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 1.1 - percent_max: 2
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.88
- poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.88
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.88
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.88
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.88
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.88
- muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.88
- thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.88
en:meat -> en:meat
en:beef -> en:beef
Nutritivne vrednosti
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 5.4, rounded value: 5.4)
- Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.54, rounded value: 21.5)
Negative points: 6
- Energy: 1 / 10 (value: 576, rounded value: 576)
- Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
- Zasićene masne kiseline: 2 / 10 (value: 2.6, rounded value: 2.6)
- Natrijum: 3 / 10 (value: 352, rounded value: 352)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 4)
Nutri-Score:
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Nutrient levels
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Масти in moderate quantity (6.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Zasićena mast in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Шећер in low quantity (2.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Со in moderate quantity (0.88%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 49/100)
Категорија: Lasagna or cannelloni with meat (bolognese sauce)
Категорија: Lasagna or cannelloni with meat (bolognese sauce)
- PEF environmental score: 0.56 (the lower the score, the lower the impact)
- including impact on climate change: 5.14 kg CO2 eq/kg of product
Stage Impact 
Agriculture
76.8 %
Processing
14.7 %
Ambalaža
2.7 %
Transportation
3.5 %
Distribution
1.2 %
Consumption
1.2 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a medium impact
Bonus: +5
Environmental policy: +4
Transportation: +1
Origin of the product and/or its ingredients % of ingredients Impact Француска 100 %Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Tray Cardboard Low
Eco-Score for this product
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Impact for this product: B (Score: 68/100)
Производ: Lasagnes à la bolognaise - Bio Village - 600 g
Life cycle analysis score: 49
Sum of bonuses and maluses: +19
Final score: 68/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
514 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with meat (bolognese sauce) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
77.1 %
Processing
13.8 %
Ambalaža
3.5 %
Transportation
4.6 %
Distribution
0.5 %
Consumption
0.3 %
Ambalaža
-
Packaging with a low impact
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Packaging parts
Tray (Cardboard)
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Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Француска 100 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Preparation: Sans décongélation préalable. - Au four à micro-ondes : Retirer le film plastique de la barquette. Placer la barquette encore gelée dans le four . Réchauffer 12 minutes à 900 watts. - Au four à chaleur tournante : Préchauffer le four à 180°C (thermostat 6) pendant 10 minutes environ. Retirer le film plastique de la barquette. Placer la barquette encore gelée sur une grille à mi-hauteur et laisser cuire 40 minutes. Ne pas mettre en marche le grill.
Data sources
Product added on од kiliweb
Last edit of product page on од toma-stupar.
Страницу производа такође уредио charlesnepote, ecoscore-impact-estimator, openfoodfacts-contributors, org-scamark, packbot, quentinbrd, roboto-app, scamark, sebleouf, yuka.R3E0Z0g3MEdtK0lKc2NZd29qK04zTkFsd0lTTlRVU01HYmNCSVE9PQ, yuka.SGZzcVBia3NyT2MyeGMwRm9UaU94dE40eEppWkJrYnNjc2c2SVE9PQ, yuka.V1pKY1BLZ2t0dVlQdU1ZZSswM3M4NHN0ektHRlIyZVJDT1FPSWc9PQ, yuka.VC9nRU8vVVpxZVl4bXZjWDdEN0Zwb3h3N3NQd1lrT0lFY29qSVE9PQ, yuka.WEtRR0w0RW92Zkl0dXRvSG9FNzUwLzhrMkthRFJXRzNDUEVvSVE9PQ, yuka.WGZ3dVNiOFBqOVlQbThZUTNoenExOWxWbmEydWZqeTdFZVpBSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk19et6CjxTePQD4o2OC4Ni8DqfTWttr7KPAHqs, yuka.sY2b0xO6T85zoF3NwEKvlkJLUcjD-SD4JS7lu1aMnczRMry5Z_1I6I7aOas, yuka.sY2b0xO6T85zoF3NwEKvlmdjdOHXkxLnHCD4pk-u2_PfD4PjTY5t2NfgLqg, yuka.sY2b0xO6T85zoF3NwEKvlnJGadHuhwnqZhzUsBDU4uvTNsLaMYtt3KLULKg.