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Brandade de morue parmentière - Marie - 300g

Brandade de morue parmentière - Marie - 300g

Barkod: 3248830001133 (EAN / EAN-13)

Količina: 300g

Ambalaža: en:Seal, en:Tray

Брендови: Marie

Категорије: en:Meals, en:Meals with fish, en:Cod brandade, fr:Brandades de morue parmentière

Oznake, sertifikati, nagrade: en:No preservatives, en:Cooked in France, en:No colorings, Nutriscore, Nutriscore B

Poreklo sastojaka: Француска

Traceability code: FR 79.005.001 CE - Airvault (Deux-Sèvres, France), EMB 79005A - Airvault (Deux-Sèvres, France)

Prodavnice: carrefour.fr, Leclerc, Cora

Државе у којима се продаје: Француска, Србија

Matching with your preferences

Health

Nutritivne vrednosti

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    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 5/55

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      Calories

      1/10 points (605kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (2.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      So

      3/20 points (0.67g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 2/17

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      Proteins

      2/7 points (7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0.8g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 3 (5 - 2)

      Nutri-Score: C

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    Hranljiva vrednost


    Hranljiva vrednost As sold
    for 100 g / 100 ml
    As sold
    per serving (300g)
    Compared to: en:Meals with fish
    Енергија 605 kj
    (145 kcal)
    1.820 kj
    (435 kcal)
    -7%
    Масти 7,9 g 23,7 g -15%
    Zasićena mast 1,8 g 5,4 g -7%
    Carbohydrates 5,4 g 16,2 g -19%
    Шећер 2,1 g 6,3 g +93%
    Fiber 0,8 g 2,4 g
    Протеин 7 g 21 g -23%
    Со 0,67 g 2,01 g -24%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12,15 % 12,15 %
Porcija: 300g

Sastojci

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    25 ingredients


    Француски језик: eau, morue 24,8% (cabillaud, sel), flocons de pommes de terre 8,4%, huile d'olive vierge extra 5,9%, crème fraîche, lait écrémé en poudre, œufs de poules élevées en plein air, chapelure (farine de blé, sel, levure, épices), jus de citron, ail, amidon de maïs cireux, ciboulette 0,6%, fumet de poisson (chair de poisson, jus de poisson, sel), sel, poivre, curcuma.
    Алергени: Riba, Pšenica, Mleko
    Traces: Celer, en:Crustaceans, en:Molluscs, Senf, Susam, Soja

Food processing

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    Prerađena hrana


    Elements that indicate the product is in the en:3 - Processed foods group:

    • Категорија: Meals
    • Ingredient: Со
    • Ingredient: Скроб
    • Ingredient: Биљно уље
    • Ingredient: Milk powder

    Food products are classified into 4 groups according to their degree of processing:

    1. Neprerađena ili minimalno prerađena hrana
    2. Prerađeni kulinarski sastojci
    3. Prerađena hrana
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Није веганско


    Non-vegan ingredients: en:Cod, en:Cod, en:Fresh cream, en:Skimmed milk powder, en:Free range chicken eggs, fr:Fumet de poisson, en:Fish meat, fr:Jus de poisson
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: eau, morue 24.8% (cabillaud, sel), flocons de pommes de terre 8.4%, huile d'olive vierge extra 5.9%, crème fraîche, lait écrémé en poudre, œufs de poules élevées en plein air, chapelure (farine de blé, sel, levure, épices), jus de citron, ail, amidon de maïs cireux, ciboulette 0.6%, fumet de poisson (chair de poisson, jus de poisson, sel), sel, poivre, curcuma
    1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 24.8 - percent_max: 56.1
    2. morue -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent_min: 24.8 - percent: 24.8 - percent_max: 24.8
      1. cabillaud -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent_min: 24.13 - percent_max: 24.8
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
    3. flocons de pommes de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 8.4 - percent: 8.4 - percent_max: 8.4
    4. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 5.9 - percent: 5.9 - percent_max: 5.9
    5. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0.6 - percent_max: 5.9
    6. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.6 - percent_max: 5.9
    7. œufs de poules élevées en plein air -> en:free-range-chicken-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0.6 - percent_max: 5.9
    8. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0.6 - percent_max: 5.9
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.15 - percent_max: 5.9
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
      3. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.67
      4. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.67
    9. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.6 - percent_max: 5.9
    10. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.6 - percent_max: 5.1875
    11. amidon de maïs cireux -> en:waxy-maize-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.6 - percent_max: 4.54444444444445
    12. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    13. fumet de poisson -> fr:fumet-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.6
      1. chair de poisson -> en:fish-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.6
      2. jus de poisson -> fr:jus-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.3
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
    14. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
    15. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    16. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.6

Environment

Carbon footprint

Ambalaža

Transportation

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Data sources

Product added on од kiliweb
Last edit of product page on од quechoisir.
Страницу производа такође уредио driveoff, ecoscore-impact-estimator, openfoodfacts-contributors, roboto-app, toma-stupar, yuka.sY2b0xO6T85zoF3NwEKvlkZEScPSiDecChf6ln-kyPesd7fUQPN73qrfPKg, yuka.sY2b0xO6T85zoF3NwEKvlmZEWtrfn26dOAXtumul19ahf6LoOtRguNiqM6g, yuka.sY2b0xO6T85zoF3NwEKvlnJGadHuhwnqZhzUsBDU4uvTNsLaMYtt3KLULKg, yuka.sY2b0xO6T85zoF3NwEKvlnYXWsjgizaUOwPStWmPysW_C8zKfYt87aTRFqs, yuka.sY2b0xO6T85zoF3NwEKvlnwXQcGO-mLGGhzgq0KJn-jeDbDsPP4syanWOqs.

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