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coniglio pasquale - Favorina - 75 g

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coniglio pasquale - Favorina - 75 g

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Barkod: 20636838

Količina: 75 g

Ambalaža: en:Plastic, pl:PP5

Брендови: Favorina, Lidl

Категорије: en:Snacks, en:Sweet snacks, en:Cocoa and its products, en:Chocolates, en:Milk chocolates

Oznake, sertifikati, nagrade: Fair trade, Fairtrade International, en:Made in Germany

Mesto u kojem se proizvodi ili prerađuje: 74167 Neckarsulum, Niemcy

Prodavnice: Lidl

Државе у којима се продаје: Мађарска, Литванија, Пољска, Србија

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Health

Sastojci

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    10 ingredients

    : cukier, tłuszcz kakaowy, mleko w proszku pełne, miazga kakaowa, słodka serwatka w proszku (z mleka), emulgator: lecytyny (z soi), naturalny aromat waniliowy, Może zawierać gluten i orzechy
    Алергени: Mleko, Soja
    Traces: Pšenica, Jezgrasto voće

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Адитив: E322
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Сурутка

    Food products are classified into 4 groups according to their degree of processing:

    1. Neprerađena ili minimalno prerađena hrana
    2. Prerađeni kulinarski sastojci
    3. Prerađena hrana
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Адитиви

  • E322

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia (Енглески језик)

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : cukier, tłuszcz kakaowy, _mleko_ w proszku pełne, miazga kakaowa, słodka serwatka w proszku (z _mleka_), emulgator (lecytyny (z _soi_)), naturalny aromat waniliowy
    1. cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 14.2857142857143 - percent_max: 100
    2. tłuszcz kakaowy -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 50
    3. _mleko_ w proszku pełne -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 33.3333333333333
    4. miazga kakaowa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 25
    5. słodka serwatka w proszku -> en:sweet-whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
      1. z _mleka_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 20
    6. emulgator -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
        1. z _soi_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. naturalny aromat waniliowy -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutritivne vrednosti

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 27

    • Energy: 6 / 10 (value: 2197, rounded value: 2197)
    • Sugars: 10 / 10 (value: 57.9, rounded value: 57.9)
    • Zasićene masne kiseline: 10 / 10 (value: 17.8, rounded value: 17.8)
    • Natrijum: 1 / 10 (value: 160, rounded value: 160)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (27 - 0)

    Nutri-Score:

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    Hranljiva vrednost

    Hranljiva vrednost As sold
    for 100 g / 100 ml     		As sold
    per serving (75g)     		Compared to: en:Milk chocolates
    Енергија 2.197 kj
    (525 kcal)     		1.650 kj
    (394 kcal)     		-4%
    Масти 29,1 g 21,8 g -15%
    Zasićena mast 17,8 g 13,4 g -4%
    Carbohydrates 58,5 g 43,9 g +14%
    Шећер 57,9 g 43,4 g +18%
    Fiber ? ?
    Протеин 6,5 g 4,88 g -8%
    Со 0,4 g 0,3 g +77%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Porcija: 75g

Environment

Carbon footprint

Ambalaža

Transportation

Labels

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    Fairtrade International

    Fair trade is an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. Members of the fair trade movement add the payment of higher prices to exporters, as well as improved social and environmental standards.

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Data sources

Product added on од pyrka
Last edit of product page on од inf.
Страницу производа такође уредио kiliweb, openfoodfacts-contributors, sierigh, yuka.sY2b0xO6T85zoF3NwEKvlkdgdILPmTbPKRfTkEiKzNq-A7y3RIt_6LfCPag, yuka.sY2b0xO6T85zoF3NwEKvlnxGQ_zG_TjfDCffkHXXnPqsC4fSc-1p5JfxKas.

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