prezident somborska - president - 250 gr

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Neprerađena ili minimalno prerađena hrana
  2. Prerađeni kulinarski sastojci
  3. Prerađena hrana
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

  We need your help!

  You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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  : Pasterizovano ultrafiltrirano mleko, kuhinjska so, bakterije mlečne kiseline, mikrobiološko sirilo, Najbolje upotrebiti do datuma označenog na ambalaži, Cuvati na temperaturi od +4°C do +8°C, BIH SOMBORSKA Punomasni meki sir min, mliječne masti u suhoj materiji 45%, Sastojci (pasterizirano ultrafiltrirano mlijeko), kuhinjska so, bakterije mliječne kiseline, sirilo, Upotrebljivo do datuma označenog na ambalaži, Čuvati na temperaturi od +4°C do +8°C, Neto količina oceđene mase (Neto koliäna), 8 606002 110772

  1. Pasterizovano ultrafiltrirano mleko -> sr:pasterizovano-ultrafiltrirano-mleko
  2. kuhinjska so -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  3. bakterije mlečne kiseline -> sr:bakterije-mlečne-kiseline
  4. mikrobiološko sirilo -> sr:mikrobiološko-sirilo
  5. Najbolje upotrebiti do datuma označenog na ambalaži -> sr:najbolje-upotrebiti-do-datuma-označenog-na-ambalaži
  6. Cuvati na temperaturi od +4°C do +8°C -> sr:cuvati-na-temperaturi-od-4-c-do-8-c
  7. BIH SOMBORSKA Punomasni meki sir min -> sr:bih-somborska-punomasni-meki-sir-min
  8. mliječne masti u suhoj materiji -> sr:mliječne-masti-u-suhoj-materiji - percent: 45
  9. Sastojci -> sr:sastojci
     1. pasterizirano ultrafiltrirano mlijeko -> sr:pasterizirano-ultrafiltrirano-mlijeko
  10. kuhinjska so -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  11. bakterije mliječne kiseline -> sr:bakterije-mliječne-kiseline
  12. sirilo -> sr:sirilo
  13. Upotrebljivo do datuma označenog na ambalaži -> sr:upotrebljivo-do-datuma-označenog-na-ambalaži
  14. Čuvati na temperaturi od +4°C do +8°C -> sr:čuvati-na-temperaturi-od-4-c-do-8-c
  15. Neto količina oceđene mase -> sr:neto-količina-oceđene-mase
      1. Neto koliäna -> sr:neto-koliäna
  16. 8 606002 110772 -> sr:8-606002-110772

Nutritivne vrednosti

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 5 / 5 (value: 13.5, rounded value: 13.5)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 22

  • Energy: 2 / 10 (value: 914, rounded value: 914)
  • Sugars: 0 / 10 (value: 2.2, rounded value: 2.2)
  • Zasićene masne kiseline: 10 / 10 (value: 11, rounded value: 11)
  • Natrijum: 10 / 10 (value: 1000, rounded value: 1000)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (22 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Масти in moderate quantity (17.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Zasićena mast in high quantity (11%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Шећер in low quantity (2.2%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Со in high quantity (2.5%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Hranljiva vrednost

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  Hranljiva vrednost	As sold for 100 g / 100 ml	As sold per serving (100g)
  Енергија	914 kj (220 kcal)	914 kj (220 kcal)
  Масти	17,5 g	17,5 g
  Zasićena mast	11 g	11 g
  Carbohydrates	2,2 g	2,2 g
  Шећер	2,2 g	2,2 g
  Fiber	?	?
  Протеин	13,5 g	13,5 g
  Со	2,5 g	2,5 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Ambalaža

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  Packaging with a medium impact

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  • Packaging parts

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    (Plastic)
    

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  • Packaging materials

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    Material	%	Packaging weight	Packaging weight per 100 g of product
    Plastic

Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
  If they are indicated on the packaging, you can modify the product sheet and add them.
  
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